We’ve got this decadent yet surprisingly light Chocolate Avocado Mousse recipe. It's creamy, chocolatey, and completely guilt-free.

A proper Vegan Wellington that’s rich, earthy, and just the right amount of flaky with that puff pastry. We’re using walnuts and mushrooms.

we’re starting with something warm and cozy – a proper butternut squash soup with those crunchy garlic croutons that’ll get everyone happy.

For dessert, we’ve got this Pistachio and Ricotta Cheesecake recipe—a creamy, nutty delight that’s perfect to finish off the meal.

This Vegetarian Meat Loaf recipe is hearty and savory, made with Beyond Meat so it’s got all the satisfying flavors of a traditional loaf.

This Baked Brie recipe is a warm, gooey delight that’s the perfect starter for your vegetarian Christmas feast. Super simple, but so good.

This Spiced Pear Tart recipe is the perfect way to wrap up your Christmas feast. The almond cream is rich but light, the pears are sweet.

A beautiful seared steak served with creamy Garlic Mashed Potatoes and a rich Red Wine Gravy. It’ll be the star of your holiday table.

These beautiful Smoked Salmon Blinis—light, elegant, and full of fresh flavors from the lemon and dill. They’re the perfect finger food.

We’ve got you covered with three festive menus to make your life easier. These dishes are packed with flavor and are full of holiday vibes.

nothing says “festive” quite like a platter of warm, golden Russian blinis. These delicate little pancakes give elegance to every meal.